Monthly Archives: May 2012

Sunscreen and Such Things

It’s the time of year when the Environmental Working Group (love those people) publishes their annual sunscreen report, rating the toxicity and efficacy of sunscreens. And I have some good news this year! I’ve made a few important discoveries.

First, here are a few products that I like (gawd, it would be awesome if someone was paying me for this placement but they aren’t).

For daily moisturizer and sunscreen I use this Cetaphil.

I’ve even found a sunscreen that EWG tolerates and that I like. It’s not all gooey and sticky. It’s the Neutrogena Sensitive Skin Sun block Lotion SPF 30. Be careful to make sure you get the right Neutrogena product because when you get above SPF 30 the ratings start turning red.

Now, this is the really big news… I’ve found a kids sun block that I like. It doesn’t even turn them blue and ghostly. It’s All Terrain KidSport Phineas and Ferb Sunscreen Spray, SPF 30.

Skin Deep beyond the sunscreen: there are now a bajillion +/- products in the database and it can be challenging to find and choose a new product. But, I’ve discovered that I can go to a category, like toothpaste, and start at the green end of the list and keep looking in the low toxicity scores until I find a brand name that I know I can get in my local store. Ta-da! Then I have what I need.

Do you all have any lotion or sunscreen products you really love? What are they and how do they rate?

Who in This Room and Writerly Things

It’s been a while since I did a book related post, no? Oh, I guess it’s been a while since I did any post. That explains so much. Anyway, there are a few things on the calendar this spring.

THIS Friday, May 18th, which is incidentally my mother’s birthday and the anniversary of the Mt St Helens eruption, the Young Survival Coalition is putting on a very fancy event at the Pan Pacific Hotel downtown. It’s called Courage Night (rawr) and there will be four of us writer and breast cancer survivors reading and talking. And as if that weren’t enough, there will be appetizers including “boneless buffalo chicken bites” AND “fruit skewers.” What more could a girl want? Also a no host bar. There’s that too. It starts at 7:00 and you can find out more info and RSVP here.

In the hope of encouraging and helping others write their stories, I’ll be teaching a free writing class at Gilda’s Club in Seattle on June 28th. Anyone who has been affected by cancer can sign up, and really, I can’t imagine many people can say they haven’t been affected by cancer, so that means you, you can sign up if you want. Really, I’d love to see you. Or you can tell someone about it. You can find out more and RSVP here.

Hope to enjoy a fruit skewer with you on Friday!

PS – if you’ve read Who in This Room: The Realities of Cancer, Fish, and Demolition, I’d love for you to write a review on Goodreads or Amazon or Indiebound or the wall of a public bathroom, wherever you’d like.


Green Beans and Kids Eating Them

Thanks for all your nice comments on my last post. Things have been spotty here lately and for that I apologize. I’ve missed you all terribly and appreciate your love notes.  And, you guys have some very clever ideas.

So, as promised, here’s how you make the green beans. Throw a bunch on a cookie sheet and pour on a little olive oil. Rub them around with your hand to get them all stirred up. Salt them. I like lots of salt. Put them in the oven set to 425 F for about 7 minutes. Stir them up. Put them back in for another 7 minutes. Ta-da. Make lots. They’ll go quickly.

If you want something a bit more precise, you can go here.

On another note, kale chips? Really? I hear they’re awesome but have not had a positive experience. Someone convince me. Email me or leave me a comment with a recipe if you have one that works.

Next week: kale rice.